Stalk rots are one of the most significant set of diseases on corn. These diseases are insidious, and often growers are unaware of their effects until harvest. Low levels of stalk rot occur in nearly ...

Grazing corn residue — or corn stalks — also is an option for cattle producers, at least through early winter. Undi's studies looked at how frequently producers should supplement dried ...

Anthracnose leaf blight and stalk rot of corn, caused by the fungus Colletotrichum graminicola, is a disease of worldwide importance. Yield losses can approach 40% and up to 80% lodging has been ...

Herb infused and steamed leeks, baby corn and bok choy served with a coconut ginger emulsion. In a pan add the ginger, bay leaf, black peppercorns, vegetable stock, coriander stems, spring onions and ...