Combine olive oil, red wine vinegar, garlic, basil, oregano, and a few other pantry staples, shake them together, and you ...

This vegetarian cobb salad offers a perfect blend of flavors and crispiness while being light in calories and satisfying ...

French dressing (aka vinaigrette) will transform anything from mixed salad leaves to tomatoes, avocado or tinned beans into a tasty side dish or simple starter. Try honey and mustard dressing with ...

Lump crabmeat, buttery avocado and herbed vinaigrette dressing join together in this tall, layered salad. With a variety of textures and colors, the end result is worth the time and effort to build. 1 ...

French dressing (aka vinaigrette) will transform anything from mixed salad leaves to tomatoes, avocado or tinned beans into a tasty side dish or simple starter. Try honey and mustard dressing with ...

To assemble the salad, scatter the rocket leaves on your serving platter. Add the avocado, peach, and haloumi. Scatter over the walnuts then drizzle over the dressing. Serve immediately.

The season for avocados is here again ... cup sprouts 4 tbsp toasted walnut dukkah (please see the recipe below) 4 tablespoon lemon vinaigrette (please see the recipe below) Salt to taste ...

3. For the salad, place the avocado quarters on a flat platter, arrange the tomato halves and chargrilled corn on top and scatter over the rocket. 4. Whisk the dressing ingredients together. 5.