Experience Spain’s culinary heart with this authentic Paella ... Perfect for gatherings, this paella recipe is a celebration ...

To this end, Chamizo says, "The best types of rice are the ones with the 'Arroz de Valencia D.O.'," which refers to the rice's designation of origin as the Valencia region of Spain. Chamizo ...

About Chicken Paella Recipe: Paella is a traditional Spanish dish cooked with rice, assorted vegetables, chicken, white wine, saffron and herbs. Heat oil in a pan. Shallow fry the chicken pieces and ...

Many families in Spain have their own version of paella ... You do not need a paella dish to make this recipe: a large, flat non-stick frying pan – around 33cm/13in – will do.

Paella is arguably the national dish of Spain, and the best ones ... I also cover the pan, which is not the traditional procedure, because this helps the mixture cook more evenly. The chicken, chorizo ...