Dressing: Mix all the ingredients in a bowl. Salad: Set the mesclun on each plate, arrange the persimmon slices and the tangerine segments around the edge, and sprinkle with pomegranate seeds.

This Asian salad is the perfect binge for a combination of taste and nutrition. Crispy, fresh almonds slivers, sesame seeds tossed with tender sliced grilled chicken with delicious dressing.

This chicken salad is like nothing you've tried before. It's untraditional and amazing. The chicken salad is perfectly ...

Final thoughts Asian Cucumber Tomato Salad is the perfect way to enjoy the bounty of summer produce in a simple yet flavorful ...

Nevertheless, they all share a spectacular crunchiness, which makes them ideal for winter salads like the one below from Iron Chef and Asian-pear aficionado Masaharu Morimoto. --Robin Raisfeld ...

Salad dressings can make or break a salad. Skip bottled dressing and try making your own from scratch—it's surprisingly simple, and you can customize the flavors to your liking. A dressing can ...

Inspired by gajar koshimbir, a combination of punchy and zingy lemon and Dijon mustard instantly brighten a classic ...

For the salad dressing, mix the lime juice ... You could use half the salad to cover a platter of Asian-style stew and let people strew more on their plates as they eat. The beef can be made ...

In a large bowl, toss together the cooked noodles, beansprouts, salad leaves, herbs and half the dressing. Divide the noodle salad between four plates and place the pork on top. Drizzle over the ...