Tied of tartar sauce? From tzatziki to hot sauce to ranch, we take a deep dive into the best and most unique dipping sauces ...

Store in an airtight container. Put the sugar into a bowl and add the fish sauce and lime juice. Stir to dissolve the sugar, then mix in the rice powder and chilli flakes. Halve the shallots.

For the fish cakes, place the fish, fish sauce, red curry paste, lime leaf, galangal, lemongrass, coriander root, egg, palm sugar, beans, and lime juice in a food processor and blend to a paste.