Lamb meatballs have long been celebrated across ... is a testament to the versatility of lamb and the bold, aromatic spices that often accompany it. Whether served as part of a mezze platter ...

Charlie Bigham's launches three new dishes tomorrow (March 19), including a standout offering that introduces a new lamb dish to the brand.

and quick-cooking ground lamb that has been formed into small meatballs. You can season the lamb with ras el hanout, an aromatic Moroccan blend that typically includes at least seven spices.