Good for: Mexican dishes and grilling White onions it the type of onion you’ll usually find in prepared salads (potato and macaroni salads, for instance) and traditionally in Mexican cuisine.

Onions, especially yellow or red, are root vegetables with various health benefits. They are richer in vitamins than brown and white onions ... explains that “if you blend onion with garlic ...

Looking to get more flavor from your onions? As long as you're cooking them and not eating them raw, use frozen onions ...

One onion is good. Two onions are better ... The dressing — if you can even call it that — is a luxurious mix of Kewpie mayo, white vinegar, lemon zest, olive oil and more dill.

However, just because onions and potatoes prefer the same conditions doesn't mean they make good neighbors ... potatoes to ripen—and go bad—before you're ready to use them.