Many people know that lentils belong to the legume family, providing B vitamins, iron, folate, and potassium, which helps ...

Even though dried lentils typically come in a sealed bag, you still have to store them properly. Here's what to do, according ...

Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, ...

Lentils have quickly been climbing the ranks in my weeknight meal rotation. Most varieties take less than a half-hour to cook ...

“With red wine and mixed herbs plus a bit of time you get a gorgeous bowl of food ... passata and vinegar and add the lentils. Reduce the heat to low–medium, stir until combined and simmer ...

so you need to decide what kind of recipe you are using the lentils for. Whole lentils are good for hot or cold salads, as well as accompaniments to fish, poultry and meat dishes, or they can be ...

Nutritionist Pooja Malhotra unveils the recipe for preparing multi-dal chilla rich in protein and other nutrients.

When cooking on a budget lentils are your new best friend; they are cheap, filling and good for you. This recipe uses split green lentils but can be made with just about any kind of lentil.

Lentils are a good vegetarian source of protein. Dietary protein is critical for the formation of body proteins, including the cells of your immune system that help defend you from infection and ...

Dried beans, lentils and peas are the most commonly known and consumed types of pulses. Staples dishes and cuisines from across the world feature pulses, from hummus in the Mediterranean (chick ...