Crab apples fall into two camps – the native British ones that are found in country hedgerows and the pretty little ornamental ones that are often found in gardens and parks. Both mature in the ...
Place the apples, water, and lemon peel into a heavy-based saucepan and bring to a boil then reduce it to a simmer and allow to bubble away gently bubble for about 25 minutes until the apples are ...
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