The healthiest options at the store are chips fried in better quality oil like olive, avocado or coconut oil, Pappa says. You can also try a baked or air-fried chip. “Is it just potatoes ...

Chips are undeniably the most punchable snacks. You start by having one bite and in no time you will finish an entire packet, without even knowing. The crispy, crunchy and salty delights are well ...

but it's less than you'd get if you added a pat of butter to a 'healthy' baked potato. You also have the advantage that the fat added to oven chips is almost invariably sunflower oil which is high ...

Beetroot, chickpeas, parsnips and carrots: Chips that aren’t made from potatoes somehow get billed as being healthier than those from fried spuds, with phrases like “less fat than potato chips ...

Although all have less fat per serving than typical fried potato chips, some have more fat than do baked potato chips and ... PopCorners and Popchips are better than the rest, and Quaker is ...

Cooking at a high temperature gives you crisp, crunchy chips using just a teaspoon of oil. These healthy chips are almost as good as the real thing. Preheat the oven to 240C/220C Fan/Gas 9.