Apricot Bars made with dried apricots have a buttery shortbread crust and topping. Pecans and coconut create a wonderful flavor when combined with the shortbread. You don’t have to wait for ...

These easy no bake energy bars are a nutritional powerhouse ... Line a 20cm/8in square cake tin with cling film, leaving plenty overhanging the sides. Put the nuts in a food processor and blitz ...

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Arrange the apricot halves around the circumference of the tin. Bake for 40 minutes, though if the cake is browning up a lot before it’s actually ready, you may want to cover loosely with foil ...