Remove pie from pan. Step 10 Lightly dust with sifted extra icing sugar. Serve with ice-cream. The post Apple and Raspberry Custard Streusel Pie appeared first on New Idea.

The key to both a flaky piecrust and crisp streusel topping is to keep the pie crust and the butter as cold as possible before putting the pie together. Preheat oven to 450 degrees F. Follow ...

This Sourdough Apple Pie features fresh apples and warm spices, all tucked into a sourdough discard pie crust and topped with a tangy sourdough oat streusel for a delicious twist on the classic.

The use of sour cream in apple pies is thought to have originated in Midwestern and Amish cooking traditions, adding a comforting twist to classic apple pie. Over time, sour cream apple pie has become ...

Arrange a layer of apple slices over the almond cream ... Brush with butter, and sprinkle with remaining brown sugar. Remove streusel block from freezer. Using the coarsest side of a box grater ...

Break it: First, you’ll start by preheating the oven to 375 degrees F (190 degrees C). Transfer the pie to a large bowl and ...

Mix in the sugar. Set the oven to 170°c. Spread the apple and blueberry mixture evenly over the top of the pastry base. Spread the streusel all over the top of the fruit. Place in oven and bake ...

This Christmas traybake is very quick and easy – much faster than making mince pies. The cooked streusel freezes very ... mixed peel, apple, butter, almonds, sugar, cinnamon, mixed spice ...

The cake itself is rich with sour cream and vanilla, and the streusel adds both flavor and texture ... all the rolling and crimping and care that pie crust requires. We love the simplicity of an apple ...

The 18th annual Community Bread of Life Turkey and Noodle Dinner is fast approaching and tickets for the March 6 event are now on sale. This year's fare of homemade noodles with turkey, mashed ...