But if you don't have an apple corer on hand, fret not. Sebastian Matheja, the chef de cuisine at Conrad New York Midtown's ...

To get the nation back in the kitchen and help save those precious minutes, chef Anna Haugh joined us in studio to reveal ...

Wash apples, cut into quarters, and remove the peel and core. (A countertop apple corer/peeler can be purchased for around $20; it's a good investment if you plan to make applesauce in quantity.) ...