2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

I first encountered angel food dream cake in an old ... Similarly, adding sugar slowly also creates a stronger meringue. Sift the cake flour twice. The first time is to get rid of any clumps ...

This American cake ... angel food cake pan. Preheat the oven to 180C/350F/Gas 4 (fan 160C) and arrange an oven shelf in the bottom third of the oven. Sift the flour and 100g/3½oz of the caster ...

I especially love her Lemon-Angel Cake Dessert, an irresistible blend of gelatin-amped lemon custard, pieces of angel food cake ... 3/4 cup sugar, zest, and salt until well combined.