Turns out, the missing ingredient common in Mexican and southwestern cuisine could be a spice known as Ancho chili powder - made from dried Poblano peppers. Don’t lose this recipe! Enter your ...

16 mulato or ancho chillies (about 200g/7oz), cleaned, seeds removed and retained 4 pasilla chillies , cleaned, seeds removed and retained 30g/1oz stale baguette or white bread (roughly 1 slice) ...

Ancho chile is made from poblano peppers and offers just enough flavor to keep recipes interesting without bowling over unsuspecting diners with heat. Not only can ancho chile add taste ...