Because Amy's promotes its use of organic ingredients, a misconception about the company has been created: that everything it ...

Amy’s Kitchen, the Petaluma-based manufacturer of organic and frozen foods, will lay off more than 300 employees later this ...

The 311 job cuts, nearly 15% of the natural food producer’s workforce, include production line workers and administrative ...

Just Food speaks to CEO Xavier Unkovic about the company's performance during Covid-19 and its plans for further growth.

The Labor Department's latest consumer price index data showed that inflation continues to strain consumers' food budgets, ...

Opinion: A tsunami of low-quality food into the American diet has been a disaster for kids' health. Let's put real food back in school lunches.

Following a recall initiated by Fresh Creative Foods, Albertsons Companies has voluntarily recalled 12 types of ReadyMeals ...

Frozen food distributor Central Foods has appointed Amy Oliver as business development executive. Amy joins the sales team as ...

With hundreds of thousands of people across the Tampa Bay area without power on Friday, doctors are sharing some food safety ...

The UPF debate is complex, according to Mike Adams from Campden BRI who says: "It's not UPF bad, everything else good" ...

A new California law bars public schools from serving snacks with synthetic food dyes that have been linked to behavioral ...

While AI has a lot of advantages for speeding brainstorming and drafting basic documents, there is still a need for human expertise and intervention. While the technology matures, human insight is key ...