An Amish Woman's Ties to Two Worlds) and she has given us permission to republish it here. While the hot milk is dissolving the sugar and melting the butter, proof the yeast until it becomes nice ...

milk and salad dressing; heat through. Transfer to four greased 10-ounce ramekins or custard cups. Place ramekins on a baking sheet. In a small bowl, toss bread cubes with butter and onion powder.

Amish Friendship Bread is one of those foods from my childhood that I love!! My mom and her friends used to pass around ...