This is a crowd favourite that never disappoints. Boneless chicken pieces are tossed with soy sauce, vinegar, chillies, bell peppers and onions. A staple at parties, chicken lollipops are handy, tasty ...

Wow, this dish is amazing! You'll feel like you are eating takeout from a fancy Chinese restaurant. We like how you can doctor the sauce to your own taste. This time, we added chopped nuts to the ...

3. Potstickers Potstickers, or Chinese pan-fried dumplings, are a delicious side dish that works well with Chicken Katsu. These crispy-bottomed dumplings, filled with meat and vegetables, provide ...

Sunflower chickens are expensive and preferred among several Michelin-starred chefs for succulent flavours and tender texture ...

For several years, gai bo (“chicken pot”) was all the rage at Hong Kong hotpot restaurants. It starts life as one dish – chopped up, bone-in chicken pieces with a thick, complex sauce ...

This Chinese plum chicken bake is a tangy high-protein, low-calorie supper that can be made quickly after work or prepped the night before. Each serving provides 457 kcal, 43g protein, 52g ...

This is a lower-calorie version of the classic Chinese dish that no one can resist – using chicken instead of duck lowers the fat content. Enjoy these pancakes at the weekend as a special treat.