Chinese almond cookies are a traditional Lunar New Year cookie made with almond flour, almond extract, and whole almonds.

Dip cookies into powdered sugar after placing on baking sheet. Pinch each end of the cookie to make an “almond” shape Sprinkle more powdered sugar on after baking, if desired. Slice the log ...

Get the recipe: Almond Croissant Cookies Melt unsalted butter in a medium-sized mixing bowl. Whisk in an egg. Then, using a spatula, mix almond flour, sugar, almond extract and rum. Refrigerate ...

Put in the flour and sugar in a bowl, add the butter and rub the butter and flour together, until they look like bread crumbs. Add the ground almond to this ... and some substitute to sprinkle over ...

Add sugar and salt, and pulse until almonds are ... Bake, switching racks and rotating baking sheets halfway through, until outside of cookies is cracked and light golden on the bottom, 12-15 ...

The Howell Living History Farm in Hopewell will welcome visitors this Saturday, Feb. 1, who want to help put taps in the farm ...

Almond Croissant Breakfast Cookies Ingredients 1 ripe banana 15g ... Serve and dust with a little icing sugar, then enjoy!

Emily also made the cookies healthy, taking out any need for added sugar, opting for a banana for flavour and consistency instead. Emily captioned her Instagram post: “ALMOND CROISSANT BREAKFAST ...