I’ve been experimenting with my protein muffin recipe, and this new version seems to be a winner! While they still fall ...

A joconde sponge is a decorative almond-flavored sponge cake made in layers. Opéra gâteau is an elaborate version of it, here made with kirsch syrup and a chocolate ganache. Equipment and ...

Preheat the oven to 375°F (190°C) for convection (350°F/177°C for conventional) and grease a 6" square cake pan (or multiple pans as needed for six layers). 2. In a large bowl, combine almond flour ..

This fresh, fruity plum cake, sprinkled with a scrumptious almond and cinnamon crumbled will have you going back for seconds ...

According to Rich Torrisi of Torrisi Italian Specialties, Christmas would not be complete without an industrial-size batch of the almond sponge-cake concoctions known variously as rainbows ...

About Strawberry Fraisier With Almond Dacquoise Recipe: A Fraisier cake, is derived from the French word “fraise,” meaning strawberry. It's a classic French cake that is traditionally comprised of a ...

Bake for 35-40 minutes, or until the sponge is lightly golden-brown, coming away from the sides of the tin and a skewer inserted into the middle of the cake comes out clean. While the cake is ...