But the question remains: Is it a good idea to eat these flours when you're managing diabetes? While all nut flours are a bit ...
Almond flour is also a great choice for people with diabetes: because of its low glycemic index, it won't spike blood sugar.
Almond, chickpea ... offer healthy alternatives for individuals with diabetes or those aiming to stabilize their blood sugar. Chickpea Flour: Chickpea flour is rich in protein and fiber, both ...