2. We’ll make a batch of almond torte on air, plus I’ll have slices already made to eat on air. 3. This recipe came from a friend of mine when she asked me to bake eight of them for her ...

The extra batter, which is like a paste, goes on top of the torte and doesn't cover it completely so the figs peek out. Instead of flour, the batter is mixed with matzo meal and almond meal ...

Carefully fold in the almonds, chocolate and dates. Line a 24cm cake tin and pour in the torte mixture. Bake for 45 minutes. Turn the oven off and open the door slightly. Leave to cool in the oven.