Galette des rois (king cake) is a traditional almond cream and puff pastry cake eaten on January 6th to honor Epiphany.
I made Julia's cake many years ago for my husband's birthday, not long after I'd ... I found that toasted almond flour was a ...
In a mixing bowl, combine breadcrumbs, almond flour, sugar and baking powder ... Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and ...
This splendid almond cake (Tarta de Santiago ... It is however originally a Jewish Passover cake, containing no flour. For best results use blanched almonds and grind them yourself, but you ...
Almond butter ... these tasty (and healthy) birthday cake protein balls. First, mix together the nut butter, maple syrup, and ...