Sometimes it's heated and concentrated into a syrup to drizzle over pancakes or use in baked desserts, and it's often added as a sweetener to cocktails, tea, coffee, and fruit smoothies.

Agave inulin is a prebiotic fiber that may support gut health, while agave nectar is a sweetener with a lower glycemic index than sugar. Individuals looking to manage their blood sugar or reduce ...

Agave syrup is a sweetener that is naturally extracted from different species of the agave plant, commonly called agave nectar. It is a great addition to a vegan kitchen for making most baked ...

Agave (Agave americana) is a plant found in southwestern US and Central and South America. It has thick, rigid leaves that form the shape of a rosette. Some chemicals in agave might reduce ...

National Margarita Day is the perfect excuse to enjoy this easy-to-make drink at home. With so many versions out there, we're ...

“Agave, on the other hand, is really highly processed and is about 85 per cent fructose, which means it can lead to fatty liver disease and other serious health conditions as well - so that’s probably ...

Celebrate with sweetness as we honor and remember. Embrace the patriotic spirit and make this day memorable! Happy 4th of July! #SweetMemorialDay #July4th #IndependenceDay ...

Organic sweeteners set. Erythritol, Honey, Stevia, Coconut sugar in bowl, topinambur syrup in glass bottle, Yacon, Maple, Agave, dates. Vector illustration of healthy food in cartoon flat style.

Waikulu Distillery owner Paul Turner stands in a Makawao field of blue agave plants Wednesday morning while describing the process of farming and distilling his premium agave spirit on Maui.