The withdrawal of FSSAI’s clarification has reignited discussions around A1 and A2 milk. The debate is a microcosm of a ...
So, basically, A2 is a particular variation of the protein in milk. To make things yet more confusing, A2 milk is older than ...
it contains A2 beta-casein protein. Most cow’s milk contains predominantly A1 beta-casein. (Some cows produce A2 beta-casein, and there are A2 cow’s milk formulas available.) However ...