Whether you're a professional chef or you've never opened an oven in your life, you've probably heard of a 9x13 pan. It's the standard casserole dish, followed closely by the smaller 8x8 (or 9x9 ...

An hour before my family arrived, I simply had to whip up the mixture of eggs, cheese, Greek yogurt, and heavy cream, then ...

Scalloped potatoes are one of those side dishes that never go out of style. Whether I’m making them for a holiday gathe ...

Some dishes are even better—and easier to make—in casserole form. That’s certainly the case when it comes to PB&J French ...