pairing these two ingredients in cakes has long been popular across the southern United States, where pineapple is often a ...

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard.

Mix well with a spoon then stir in the pineapple chunks. Microwave on high for 2 minutes, or until well risen. Leave to stand for 2 minutes. Run a knife around the edge of the cake and place a ...