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Meet Mahogany Cake: The 1800s Recipe That's the Original Red VelvetI was surprised to find out that my favorite cake originated way back in the 1800s. When you start to look ... bakers began to play with food coloring and beet juice to make the hue more vibrant.
On Monday, March 17, despite your heritage birthright, all New Englanders will consider themselves just a wee bit Irish in ...
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