Unmold onto a wire rack and cool. Level the surface of each cake; spread a layer of chocolate icing between each layer of cake and frost the outside of the cake with the remaining icing.

1 cup unsweetened cocoa powder 2 cups boiling water 2 3/4 cups Maya All-Purpose Flour 2 tsps. baking soda 1/2 tsp. baking ...

A five-ingredient chocolate fudge cake recipe is turning heads for being both simple and scrumptious. Food creator Emma ...

A cake tester should come up mainly clean but with a few sticky chocolate crumbs clinging to it. Let it cool for 10 minutes on a wire ... wrapped in a double layer of clingfilm, followed by ...

Reserve 1 cup of the cherries. Add 1/3 cup granulated sugar to the saucepan with the remaining cherries and toss to combine.

Remove from the heat and stir in the chocolate ... Slice each cake in half horizonatally. Put one cake half on a wire rack and smooth a layer of whipped cream on top. Continue this process ...

Beat in flour alternately with milk. Add vanilla and beat. Spoon 2-3 tablespoons batter into greased and floured cake pans. Cook for about 1-2 minutes each in 405 degree oven until lightly done.

Switch things up from classic cake pops with this fudgy brownie cake pop recipe - any chocolate lover's dream come true.

This buttermilk layer cake features a cloud-soft crumb and brown-butter-caramel frosting. Our best gluten-free chocolate cake recipe combines oat and rice flours for a tender fudgy all-occasion ...