Whisk together wasabi paste, olive oil, lemon juice, and maple syrup to create a salad dressing with a kick. Begin with one ...

Following is a transcript of the video. Narrator: Wasabi is a small green plant in the brassica family, that means it's related to many cheap and easy to find plants like horseradish, cabbage ...

If you've ever dined at a Japanese restaurant and ordered sushi, you’ve likely noticed a green, spicy condiment served ...

A plate of sushi comes with more elements than just the fish itself — and each one is designed to serve a purpose that ultimately makes those sticky morsels of rice, vegetables, and seafood come ...

As for the wasabi, the recipe called for a powdered variety. Fieri then makes a paste by mixing the powder with water. My local grocery store didn't have wasabi powder in stock, but I found wasabi ...

To explore this combination at home, add a dollop of wasabi paste to chocolate ganache, hot fudge sauce or hot chocolate. Wasabi’s heat sneaks up on you and can be quite potent, so start with a ...

Mix the cream cheese with the wasabi until smooth, and season to taste with lime juice and salt. Spread a thin layer of the cheese mixture onto the wonton, place a little slice of pickled ginger ...

5. Top with radish slices, sea urchin, hanaho shiso and wasabi paste. Drizzle with sauce made with dashi, soy sauce and mirin. 1. Cut the rapini and boil in salted water. Plunge into ice water.

(NB: don't add too much rice or you will end up with very fat sushi rolls.) Place a dab of wasabi paste along the rice, according to taste. Wasabi is quite strong, so be sparing! Place a thin ...