In a segment that has been notoriously volatile over the past five or six years, Australian Wagyu feeder prices have been ...

David Claxton and his partner Sadhbh Duggan reckon their diversification into Wagyu beef – directly supplying their customers ...

Wagyu from Japan is often held up as the best beef in the world. The meat is tender as the night. It’s so soft, steak knives are optional. Its marbled fat dissolves into a buttery flavor so rich it ...

Wagyu cattle have seen an upsurge in popularity within the United States in recent years, as consumers seek improved meat quality and intramuscular fat, also known as marbling. The small effective ...

Estimated price: $1,199 for 11 pounds ($109 per pound at The Wagyu Shop) Tokachi Farms makes our list with its beef raised in ...

Australian beef producer Jack’s Creek has secured its first UK retail listing with Ocado Retail. The Wagyu X range (rsp: from ...

Kobe Club Steakhouse will host a grand opening March 4. Also in 417 food news, a Commercial Street restaurant will host its ...

STAKEHOLDERS interested in attending the information-packed Australian Wagyu Association’s 2025 Wagyu Edge Conference in Perth in April need to act quickly to secure an early bird discount on ...

Kobe Club Steakhouse, a new restaurant specializing in Wagyu beef and Gulf-inspired seafood, is having its soft opening this ...