Sweet and sour notes complement it well, so it's worth stewing it with raisins, apples, and wine. Spices like cloves, cinnamon, and a pinch of ginger are very useful. Then, the cabbage gains a ...

The perfect side: slow-cooked red cabbage with sweet and sour spices. Just the smell of it simmering on the stove brings that festive feeling to your kitchen. This recipe can be made in advance ...