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This 6-Ingredient Brown Sugar Salmon Is Ready In 15 Minutes
savory-sweet brown sugar-glazed salmon. It takes 5 minutes to prep, 10 minutes to cook, and cleanup is an absolute breeze. Brown sugar, Dijon mustard, lime juice, fish sauce, and berbere spice—a ...
The New Indian Express26d
Six delicious and creative ways to use brown sugar in sweet and savory dishes
In a bowl, mix brown sugar, miso paste, Dijon mustard, soy sauce, and a squeeze of lemon juice into a smooth glaze. Brush the glaze generously over the salmon fillets. Bake for 12-15 minutes until ...