The restaurant’s “Ramen Rumble” reign is coming to an end, but from tonkotsu to tantanmen, the top chefs say its craveable.
Seth samples the Tokyo tonkotsu ramen at ZAO Stamina Ramen. Seth visits ZAO Stamina Ramen where Chef Payesone demonstrates how they craft rich, creamy Tokyo Tonkotsu ramen! From hammering 50 ...
Ramen is a Japanese noodle dish that comes in four main varieties: miso ramen, tonkotsu ramen, shoyu ramen and shio ramen. When served in certain kitchens at home or restaurant settings ...
The future of iekei ramen can be found behind a blue door a five-minute walk from Higashi-Koenji metro station. The classy Tonkotsu Aoto is the brainchild of a chef who did time at Tachikawa iekei ...