Drain and, when cool enough to handle, cut each orange in half and remove ... to cool on a wire rack. When the cake is cold, remove it from the tin. For the sauce, add all the ingredients to ...
Use in-season sweet and juicy blood oranges to make candied blood oranges along with blood orange buttercream to adorn this cake. If you fancy, make your own dark chocolate sauce, or use a store ...
It is quite common to add an orange sauce to galaktoboureko. I made this one typically sweet and sticky. Preheat the oven to 180C/160C Fan/Gas 4. Lightly grease a 20cm/8in springform cake tin.