E njoy the marvelous taste of Red Lobster’s tartar sauce in the comfort of your home and in the quantities you desire. Wow ...

The blend of pasta, creamy lobster, and tangy sauce makes this delicious recipe one you'll come back to over and over. If you'd like a festive flip from all the fancified lobster recipes ...

What's better than beloved lobster and pasta coming together in lobster ravioli? The perfect sauce goes a long way to ensuring perfection with this dish.

Then add bechamel sauce, mushrooms, lobster meat, salt, tarragon, chervil, mustard, white pepper powder, wine and cream. 3. Mix well. Spread the preparation on the lobster shell and garnish with ...

Brush with cream and bake until ... Add the lobster and heat gently until the lobster is warmed through, 3 to 4 minutes. To assemble the dish: Spoon half of the sauce evenly onto six warm plates.

In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops, shrimp, and lobster and cook about 4 to 5 minutes ...