Fish sticks are a staple of the frozen food aisle, but that doesn't mean you can't make them from scratch! An expert walks us ...

One of the biggest mistakes you can make with homemade fish sticks is picking the wrong fish ... and fry," said Allie Hagerty food blogger and recipe creator at Seasoned and Salted.

fish like salmon and mackerel, with their high fat content and strong flavors, are not. Want more pressure canning recipes? Check out How to Make Homemade Stock.

The Hairy Bikers share their simple homemade fish finger sandwich. Freeze the fish fingers so you can have this tea time family favourite as quick as a flash. Serve with frozen peas. A portion of ...

Simply Recipes / Sally Vargas Get Recipe ... Skip the frozen kind and make homemade fish sticks. Use a firm white fish, such as cod, and fry in a shallow pan. They're crispy, tender, and perfect for ...