Can Worcestershire sauce take dry-aged steak to the next level? 🐄 With its blend of tangy, sweet, and savory notes, we aged ...

Step by Step instructions on how to properly Dry Age Beef at home. I used a 7 bones prime rib roast. It was aged for 45 days and perfection was achieved in the end.

Season lightly with salt. Roast peppers until slightly caramelized in spots, about 5 minutes. Meanwhile, lay skewers on grill and season with salt. Once meat browns on underside, after 1-2 minutes ...