You may be wondering if you’re giving up too many important nutrients when you avoid gluten in your diet. Over the last two decades, many people have adopted a gluten-free diet, either because ...

Most people know the obvious gluten-containing food and drinks ... ingredients list. But there are also some surprising sources of gluten out there, so if you have Celiac disease or gluten ...

Whether you've been diagnosed with celiac disease, suffer from a gluten intolerance, or just choose to cut the 'big G' from ...

and skin rashes are symptoms of celiac disease. This WebMD slideshow presents a comprehensive look at celiac -- from damage to the intestines to foods that trigger the disease to hidden sources of ...

There are currently no treatments available for celiac disease beyond a gluten-free diet. Several late-phase companies aim to ...

We’re all aware of the increased availability of gluten-free foods, but how much do you really know about why some peopl ...

and it has been proposed that the standard treatment for celiac disease—a gluten-free diet—raises cholesterol levels, thereby worsening the risk of cardiovascular disease in these patients.

Antibody testing is only accurate if the person's diet contains gluten ... intestine during active disease. The intestinal T-cell response to a-gliadin in adult celiac disease is focused on ...