Following is a transcript of the video. Narrator: In the tiny town of Cabot, Vermont, this creamery has been churning out dairy products for a hundred years. Their claim to fame: the Vermont cheddar.
The 2025 championships marks the 22nd biennial, the nation’s most respected and honored dairy processing competition hosted by the Wisconsin Cheese Makers Association. This year, Vermont Cabot ...
MONTPELIER — Vermont dairy teams excelled at the United ... hosted by the Wisconsin Cheese Makers Association. This year, the Cabot Creamery Cooperative/Agri-Mark teams earned 15 ribbons ...
BURLINGTON, Vt. (WCAX) - Vermont cheesemakers triumphed at the United States Championship Cheese Contest. It’s the nation’s most respected and honored dairy processing competition. This year ...
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