The magic lies in the mushroom gravy-a savory sauce that soaks into ... I don't mean to toot my grandma's horn, but she made the best Salisbury steak I've ever had. Thankfully, she taught me ...

Here, we accompany the medallions with a rich, earthy mushroom gravy made from chicken stock and flavored with shallots and rosemary. We use sliced cremini mushrooms for this recipe, but feel free ...

About Mushroom Kofta in Tomato Gravy Recipe: Spinach and paneer dough stuffed with mushrooms and fried to make koftas. Dipped in creamy tomato gravy with cashew paste. Serve these mushroom koftas ...